Skip to main content Search

Pad krapao (Thai stir fry basil)
4.6 11 ratings
Prep. 10 min
Total 30 min
4 portions
Sign up for free

Ingredients

  • garlic cloves
    3
  • bird’s-eye chilli, fresh trimmed and deseeded if preferred
    3
  • vegetable oil
    40 g
  • pork mince
    500 g
  • fish sauce
    10 g
  • oyster sauce
    30 g
  • sugar
    15 g
  • ground black pepper
    1 tsp
  • soy sauce
    30 g
  • water
    50 g
  • fresh Thai basil (approx. 15 g), leaves only
    1 bunch

Difficulty

easy

Nutrition per 1 portion

Sodium 900.6 mg
Protein 23.6 g
Calories 1874.2 kJ / 447.9 kcal
Fat 35.3 g
Fibre 1 g
Saturated Fat 11 g
Carbohydrates 9.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Easy Meals 4 Recipes
International

You might also like...

Show all

Chicken Étouffée

4.3(365)

45 Min

Tamales Verdes

4.1(10)

2 Std. 55 Min

Korean pulled pork buns with pickled salad (Skinnymixers)

4.5(31)

1 Std. 5 Min

Butterflied spicy chicken with potatoes and coriander dip

4.7(13)

2 Std. 30 Min

Baby Back Ribs with Stout Beer BBQ Sauce

4.9(23)

6 Std. 45 Min

Lamb shanks with risoni and feta

4.6(104)

3 Std. 50 Min

White Bean Soup with Potatoes and Chorizo

4.8(4)

35 Min

Slow-cooked lamb curry with cucumber mint couscous

4.0(40)

9 Std.

5 Ingredient BBQ Pulled Chicken

4.4(33)

15 Min

Sweet and Sour Pork Ribs

4.5(77)

30 Min

Remoulade chicken with prosciutto potatoes

4.7(116)

40 Min

Meatloaf

4.0(13)

1 Std. 30 Min

 Show all