Forellenmousse

Forellenmousse

4.5 100 ratings
Prep. 5 min
Total 5 min
20 Portionen

Ingredients

  • Schalotten
    4
  • Forellenfilets, geräuchert (250 g), in Stücken
    4
  • Crème fraîche
    150 g
  • Salz
    ¼ TL
  • weißer Pfeffer, gemahlen
    2 Prisen
  • Pumpernickel oder Schwarzbrottaler
    20
  • Dill zum Garnieren
    ½ Bund

Nutrition per 1 Portion

Calories 62 kcal / 257 kJ
Protein 4 g
Fat 3 g
Carbohydrates 5 g
Fibre 1.2 g

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