Italian Sauce

Italian Sauce

4.6 57 ratings
Prep. 10 min
Total 30 min
6 Portionen

Ingredients

  • getrocknete Tomaten, in Öl abgetropft
    40 g
  • Knoblauchzehe
    1
  • Tomatenmark
    1 EL
  • stückige Tomaten (400 g)
    1 Dose
  • Zucker
    1 EL
  • Salz
    ½ TL
  • Pfeffer
    2 Prisen

Nutrition per 1 Portion

Calories 39 kcal / 165 kJ
Protein 2 g
Fat 1 g
Carbohydrates 6 g
Fibre 1.7 g

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