Devices & Accessories
Vegane Aioli
Prep. 10 min
Total 120 h
10 Portionen
Ingredients
-
Cashewkern, ungeröstet mindestens 5 Stunden in Wasser eingeweicht und abgetropft120 g
-
160 g WasserSojadrink160 g
-
Zitronensaft50 g
-
Knoblauchzehen3
-
Salz2 Prisen
Difficulty
easy
Nutrition per 1 Portion
Sodium
32 mg
Protein
2 g
Calories
288 kJ /
69 kcal
Fat
5 g
Fibre
0.4 g
Saturated Fat
1 g
Carbohydrates
16 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Eat Green. Feel Good.
71 Recipes
Germany
Germany
You might also like...
Show allKürbishummus
1 h
Vegane Bratensauce
45 min
Ajvar - Rote Paprikasauce
1 h 15 min
Kürbiskernpesto
10 min
Birnen-Rosmarin-Senf
50 min
Rotweinbutter
3 h 20 min
Veganes Pastatopping - Parmesan Alternative
10 min
Kräuter-Tomatensauce
20 min
Kräuterfrischkäse
5 min
Brokkoli-Gorgonzola-Sauce mit Hähnchen
40 min
Tintenfischsauce
40 min
Schinkenaufstrich
10 min