Apple strudel

4.2 13 ratings

Prep. 40 min

Total 1 h 20 min

12 portions

Ingredients

Strudel dough

vegetable oil to grease and brush
unsalted butter softened
10 g
cold water
100 g
egg
1
sea salt
1 pinch
baker's flour
250 g

Strudel filling

unsalted butter cut into pieces
120 g
dried breadcrumbs
80 g
Golden Delicious apples cored, peeled and thinly sliced (see Tips)
1000 g
lemon juice
30 g
rum (optional)
10 g
raisins
80 g
shelled walnuts
80 g
caster sugar
80 g
ground cinnamon
1 ½ tsp
plain flour to dust
icing sugar to dust
creme anglaise or ice cream, to serve (see Tips)

Difficulty

advanced

Nutrition per 1 portion

Sodium 70.1 mg

Protein 5.6 g

Calories 1392.6 kJ / 332.8 kcal

Fat 14.5 g

Fibre 3.7 g

Saturated Fat 6.3 g

Carbohydrates 46.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Manifesto 202 Recipes
Australia and New Zealand

Taste the world 29 Recipes
Australia and New Zealand

You might also like...

Show all

Romany creams

1 h 15 min

Almond shortbread biscuits

2 h 10 min

Sticky buns with brown sugar glaze

2 h 30 min

Pfeffernüsse (German spice biscuits)

2 h 40 min

Chocolate quinoa cake with peanut butter frosting

2 h 10 min

Mini lemon curd tarts

2 h 20 min

Angel cake

5 h 15 min

Chocolate brownie trifle

6 h

ABC muffins

40 min

Mini gluten free vanilla bundts with lemon glaze

35 min

Pineapple tarts

1 h 30 min

Blueberry and lemon curd muffins

50 min

Show all