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Gluten free shortbread
3.8 20 ratings
Prep. 10 min
Total 1 h 35 min
20 pieces
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Ingredients

  • white rice flour
    125 g
  • gluten free flour
    125 g
  • white sugar
    70 g
  • xanthan gum
    ¼ tsp
  • unsalted butter cut into pieces
    125 g
  • egg
    1
  • dark chocolate chips
    110 g
  • baking powder
    ½ tsp

Difficulty

easy

Nutrition per 1 piece

Sodium 16.2 mg
Protein 1.8 g
Calories 579.9 kJ / 138.6 kcal
Fat 8 g
Fibre 1.4 g
Saturated Fat 4.7 g
Carbohydrates 15.5 g

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