Grilled Percik Chicken

4.4 7 ratings

Prep. 10 min

Total 1 h

8 portions

Ingredients

dried chillies deseeded, soaked to soften
15
shallots
150 g
garlic cloves
5
fresh turmeric
10 g
fresh ginger
10 g
galangal
10 g
candlenuts (buah keras)
3
fresh lemongrass chopped
80 g
water
200 g
cooking oil
100 g
dried tamarind piece
1
turmeric leaves cut into 3 pieces
1
whole chicken legs
4
coconut milk
200 g
palm sugar (gula Melaka)
50 g
salt adjust to taste
2 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 738.5 mg

Protein 30.1 g

Calories 2495.9 kJ / 596.5 kcal

Fat 44.7 g

Fibre 1.6 g

Saturated Fat 13.1 g

Carbohydrates 17.3 g

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