Devices & Accessories
Slow Cooked Red Wine Poached Pears
Prep. 15 min
Total 5 h
4 portions
Ingredients
-
red wine750 g
-
100 g waterPort wine100 g
-
water250 g
-
sugar350 g
-
cinnamon sticks2
-
star anise2
-
orange zest 2 pieces (1 cm x 3-4 cm)
-
Bosc pears (approx. 180 g each), peeled4
Difficulty
easy
Nutrition per 1 portion
Sodium
17.6 mg
Protein
1.2 g
Calories
2725.7 kJ /
651.5 kcal
Fat
0.4 g
Fibre
6.5 g
Saturated Fat
0 g
Carbohydrates
125.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
We can Switch to Chef mode in a Flash
18 Recipes
International
International
You might also like...
Show allTraditional Apple pie
1 h 30 min
Dubai pistachio chocolate balls
1 h 45 min
Mixed Berries Pavlova Stack
5 h 30 min
Raspberry and vanilla marshmallows
2 h 15 min
Chocolate Mousse
3 h 20 min
Fresh Fruit Tarts
7 h 5 min
Chocolate Ice Cream
12 h
Mini carrot and almond cakes
1 h 25 min
Blueberry Bundt Coffee Cake
1 h 45 min
Wheat, nut and dairy free muesli slice
1 h 45 min
Malva pudding
50 min
New Orleans Style Cheesecake
6 h 5 min