Devices & Accessories
Vanilla Sauce (Crème Anglaise)
Prep. 5 min
Total 15 min
400 g
Ingredients
-
milk300 g
-
sugar50 g
-
egg yolks from medium eggs4
-
vanilla pod seeds only (see tip)1
Difficulty
easy
Nutrition per 400 g
Sodium
221 mg
Protein
32 g
Calories
3709 kJ /
885 kcal
Fat
55 g
Fibre
0.2 g
Saturated Fat
19 g
Carbohydrates
65 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allLemon Curd
1 Std.
Caramelised Red Onion Chutney
24 Std.
Blueberry Jam
45 Min
Frozen Mixed Berry Jam
30 Min
Fruit Sauce (Coulis)
10 Min
Plum and Apple Jam
40 Min
Biscoff Spread
10 Min
Orange Caramel Choux Puffs
1 Std. 20 Min
Cashew Butter
50 Min
Seville Orange Curd
40 Min
Seville Orange Marmalade
2 Std. 30 Min
Sweet Butter Board with Apples and Walnuts
45 Min