Chocolate Ice Cream

4.7 23 rating

Prep. 20 min

Total 12 h

8 portions

Ingredients

dark chocolate 70% cocoa, cut into pieces
3 ½ oz
cocoa powder
2 oz
whole milk
14 oz
heavy whipping cream
7 oz
sugar
5 ½ oz
egg yolks from large eggs
4
salt (optional)
1 pinch

Difficulty

medium

Nutrition per 1 portion

Sodium 38.2 mg

Protein 5.5 g

Calories 1268.9 kJ / 303.3 kcal

Fat 18.9 g

Fibre 4 g

Saturated Fat 10.9 g

Carbohydrates 32.6 g

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Also featured in

The basic cookbook 177 Recipes
Canada

The Basic Cookbook 176 Recipes
United States

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