Devices & Accessories
Stir-fry Kailan with Oyster Sauce
Prep. 5 min
Total 10 min
3 portions
Ingredients
-
garlic cloves unpeeled2
-
cooking oil15 g
-
oyster sauce1 tbsp
-
sugar1 pinch
-
water1 tbsp
-
light soy sauce1 tsp
-
ground white pepper1 pinch
-
Chinese broccoli (kailan)200 g
Difficulty
easy
Nutrition per 1 portion
Sodium
186.6 mg
Protein
2.1 g
Calories
317.4 kJ /
75.9 kcal
Fat
5.3 g
Fibre
1.8 g
Saturated Fat
0.7 g
Carbohydrates
5.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
We can Work Magic out of Simple Things
37 Recipes
International
International
You might also like...
Show allFish Ceviche
3 h 25 min
Samosas
1 h 35 min
Pan de Sal
2 h 20 min
Moi Moi
1 h
Peanut and soba noodle slaw
20 min
Malaysian Spiced Fried Chicken
4 h 50 min
Steamed greens with lemon feta
20 min
Ratatouille with Pecorino
1 h 5 min
Asparagus Sauté
15 min
Teochew rice porridge with sweet potato
30 min
Steamed eggs sunny side up
15 min
Minted Mushy Peas with Crème Fraîche
20 min