Devices & Accessories
Guacamole
Prep. 5 min
Total 5 min
650 g
Ingredients
-
fresh coriander leaves only5 sprigs
-
100 g red onions, cut in halvesyellow onions cut in halves100 g
-
fresh red chillies (medium hot), deseeded2
-
garlic clove1
-
tomato (approx. 1 tomato), cut in halves120 g
-
ripe avocados (approx. 2-3 avocados), peeled and stones removed, cut in pieces450 g
-
2 tbsp freshly squeezed lime juicefreshly squeezed lemon juice2 tbsp
-
salt plus extra for seasoning1 tsp
Difficulty
easy
Nutrition per 650 g
Sodium
2379.9 mg
Protein
14.6 g
Calories
3608 kJ /
862 kcal
Fat
68.9 g
Fibre
39.5 g
Saturated Fat
9.6 g
Carbohydrates
69.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
In Homemade We Trust
43 Recipes
International
International
You might also like...
Show allHollandaise
15 min
Chimichurri
5 min
Herb and garlic dip
5 min
Roasted Red Pepper and Cashew Dip
5 min
Mixed Mushroom Sauté
30 min
Beetroot, Parmesan and cashew dip
5 min
Peruvian Steak Bowl with Aji Verde
1 h
Traditional hommus
25 h 5 min
Spiced pear jam and chorizo
1 h 35 min
Bread Sauce
1 h 25 min
Sun-Dried Tomato Tapenade
15 min
Mushroom and White Wine Cream Sauce
30 min