Devices & Accessories
Serunding Udang Kering (Dried Shrimp Floss)
Prep. 5 min
Total 1 h
1 jar
Ingredients
-
fresh grated coconut120 g
-
dried shrimp soaked to soften50 g
-
dried chillies deseeded, soaked to soften7
-
fresh lemongrass white part only1 stalk
-
shallots30 g
-
garlic cloves2
-
ground coriander½ tsp
-
ground cumin¼ tsp
-
ground fennel¼ tsp
-
cooking oil10 g
Difficulty
easy
Nutrition per 1 jar
Protein
19 g
Calories
2782 kJ /
665 kcal
Fat
51 g
Fibre
11 g
Carbohydrates
36 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Peranakan Snack Delight
13 Recipes
International
International
You might also like...
Show allTomato Ketchup
40 min
Mushroom Pâté
1 h 30 min
Baba Ganoush
1 h
Mushroom and white wine cream sauce
30 min
Eggcellent Caesar Dressing
10 min
Jalapeño Popper Dip
1 h 10 min
Sambal Balado (Indonesian Spicy Sauce)
25 min
Beetroot Houmous
15 min
Naan Bread with Hummus
1 h 55 min
Coronation Chicken Sandwich Filling
45 min
Teriyaki Marinade
15 min
Guacamole
5 min