Devices & Accessories
Serunding Udang Kering (Dried Shrimp Floss)
Prep. 5 min
Total 1 h
1 jar
Ingredients
-
fresh grated coconut120 g
-
dried shrimp soaked to soften50 g
-
dried chillies deseeded, soaked to soften7
-
fresh lemongrass white part only1 stalk
-
shallots30 g
-
garlic cloves2
-
ground coriander½ tsp
-
ground cumin¼ tsp
-
ground fennel¼ tsp
-
cooking oil10 g
Difficulty
easy
Nutrition per 1 jar
Protein
19 g
Calories
2782 kJ /
665 kcal
Fat
51 g
Fibre
11 g
Carbohydrates
36 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Peranakan Snack Delight
13 Recipes
International
International
You might also like...
Show allSanta Maria Dry Rub
5 min
Creamy Sun-dried Tomato and White Bean Dip
10 min
Smoky Paprika Tomato Dip
5 min
Tuna Tapenade
5 min
Sambal chilli
35 min
Paprika and Lime Brazil Nut Cream
4 h 5 min
The Ultimate Barbecue Sauce
2 h
Baked pâté
3 h
Strawberry and Raspberry Jam
20 min
Mojo Sauce for Seafood
10 min
BBQ Sauce
20 min
Beetroot and Mint Jelly
1 h