Steamed orange and pomegranate sponge

4.5 2 ratings

Prep. 15 min

Total 1 h 35 min

8 portions

Ingredients

Orange and pomegranate sponge

unsalted butter softened and cut into pieces, plus extra to grease
230 g
plain flour plus extra to dust
230 g
pomegranate arils
120 g
honey
20 g
orange liqueur (optional)
40 g
oranges reserve zest, then peeled and flesh cut into segments (see Tip)
2
white sugar
180 g
vanilla bean paste
2 tsp
eggs
4
milk
120 g
baking powder
2 tsp
sea salt
1 pinch
water
1100 g

Vanilla custard

egg yolks
6
milk
450 g
white sugar
70 g
vanilla bean paste
1 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 198.8 mg

Protein 11.5 g

Calories 2542.1 kJ / 607.6 kcal

Fat 31.7 g

Fibre 2.2 g

Saturated Fat 18.2 g

Carbohydrates 68.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Entertaining 30 Recipes
Australia and New Zealand

Manifesto 202 Recipes
Australia and New Zealand

You might also like...

Show all

Malva pudding

50 min

Gingerbread biscuits

2 h 20 min

Gluten free sticky date puddings

1 h 5 min

Steamed chocolate lava cakes

50 min

Pfeffernüsse (German spice biscuits)

2 h 40 min

Lemon cupcakes with citrus syrup

40 min

Steamed carrot and orange sponges

45 min

Traditional Apple pie

1 h 30 min

Panna cotta

6 h 15 min

Little sticky date puddings with salted toffee sauce

50 min

Macadamia protein balls with coconut butter

40 min

Delicious lemon pudding

55 min

Show all