Devices & Accessories
Spiralized Carrot and Apple Salad with Feta Cheese and Nuts
Prep. 5 min
Total 15 min
4 portions
Ingredients
-
carrots peeled, slender type, approx. 5 cm in diameter200 g
-
apples peeled, stems removed, ends trimmed, cut in pieces that fit through feeder tube200 g
-
lemon juice1 tbsp
-
sunflower oilolive oil45 g
-
maple syruphoney1 tbsp
-
Dijon mustard2 tsp
-
salt½ tsp
-
ground black pepper3 - 4 pinch
-
feta cheese150 g
-
chopped walnuts40 g
Difficulty
easy
Nutrition per 1 portion
Sodium
811.6 mg
Protein
9.8 g
Calories
1562.7 kJ /
373.5 kcal
Fat
30.2 g
Fibre
3.1 g
Saturated Fat
9.8 g
Carbohydrates
19.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Let's Spiralize
25 Recipes
International
International
You might also like...
Show allChopped Asian Salad
20 min
Soutzoukakia ("little sausages") with rice
1 h
Spiced garlic prawns and calamari
15 min
Creamy Vegan Broccoli and Cheese Soup
1 h 15 min
Broccoli Stem Soup with Crispy Potato Skins
45 min
Tuna Tartare
40 min
Smoked Mackerel Pâté
55 min
Tuna and Olive Empanaditas
4 h 5 min
Pumpkin and antipasto risoni salad
35 min
Eggplant and Lentil Salad
40 min
Dukkah
25 min
Turmeric lime chicken skewers
1 h 30 min