Devices & Accessories
Baby Potatoes with Prosciutto Dust
Prep. 10 min
Total 50 min
16 portions
Ingredients
-
extra virgin olive oil1 ½ oz
-
rosemary leaves only2 stalks
-
salt2 tsp
-
water30 oz
-
32 oz baby gold potatoes, (approx. 2 in)baby red potatoes (approx. 2 in)32 oz
-
prosciutto thinly sliced5 oz
-
lemon thin peel only, no pith1
-
white cheddar cheese cubed2 oz
-
sour cream5 oz
-
dried chili flakes (optional)½ tsp
-
fresh chives chopped, plus extra to garnish1 bunch
Difficulty
easy
Nutrition per 1 portion
Protein
3 g
Calories
494 kJ /
118 kcal
Fat
6 g
Fibre
1 g
Carbohydrates
12 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allSalmon Tartare
10 Min
Broccoli Salad with Red Pepper and Pine Nuts
10 Min
Orange Balsamic Beet and Quinoa Salad
40 Min
Mini Frittatas
Keine Bewertungen
Ribollita Rosmarino
Keine Bewertungen
Eggplant and Lentil Salad
40 Min
Quick Cheese Soufflés
45 Min
Broccoli and Bacon Bites
1 Std.
Mini Burger Sliders
1 Std. 50 Min
Cajun Shrimp and Grits Waffles
1 Std. 10 Min
Miso Mushroom Toast with Tahini Yogurt
45 Min
Rainbow Salad
30 Min