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Ingredients
- 930 g water
- 60 g caster sugar
-
10
g dried instant yeast
or 20 g fresh yeast crumbled - 500 g plain flour
- 3 pinches fine sea salt
- 4 tsp ground cinnamon
- 10 g cocoa powder
- 120 g light brown sugar
- 30 g unsalted butter diced
- 1 Tbsp tamarind paste
- Nutrition
- per 1 piece
- Calories
- 313.6 kcal / 1312 kJ
- Protein
- 6.5 g
- Fat
- 3.5 g
- Carbohydrates
- 64.7 g
- Fibre
- 2.9 g
- Saturated Fat
- 1.9 g
- Sodium
- 59.7 mg
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