Yogurt Cake

Name: Yogurt Cake
Prep time: 10 min
Cook time: 50 min
Total time: 50 min
Yield: 10 slices
Ingredients: 6 oz sunflower oil; 10 oz sugar; 3 large eggs; 13 oz all-purpose flour; 1 tbsp baking powder; 1 tsp homemade vanilla sugar; 10 oz plain yogurt; 1 pinch salt

3.5 (71 ratings)

Difficulty easy

Preparation time 10 min

Total time 50 min

Serving size 10 slices

Ingredients

6 oz sunflower oil, plus extra to grease
10 oz sugar
3 large eggs
13 oz all-purpose flour
1 tbsp baking powder
1 tsp homemade vanilla sugar (optional)
or ½ tsp natural vanilla extract (optional)
10 oz plain yogurt
1 pinch salt

Nutrition: per 1 slice
Calories: 1853.6 kJ / 443 kcal
Protein: 7.4 g
Carbohydrates: 58.7 g
Fat: 20.3 g
Saturated Fat: 3.5 g
Fibre: 1 g
Sodium: 166.7 mg