Skip to main content Search
Burger pickles (Thermomix® Cutter, using modes)

Burger pickles (Thermomix® Cutter, using modes)
5.0 3 ratings
Prep. 10 min
Total 2 h 10 min
1000 g
Sign up for free

Ingredients

  • baby Lebanese cucumbers washed
    650 g
  • iced water to cover and soak
  • garlic cloves
    2
  • yellow mustard seeds
    1 tsp
  • black peppercorns
    1 tsp
  • dried bay leaves
    2
  • dried dill
    1 tsp
  • fresh dill
    4 sprigs
  • sea salt
    3 tbsp
  • water
    150 g
  • sugar
    200 g
  • white vinegar
    250 g

Difficulty

easy

Nutrition per 1000 g

Sodium 16961 mg
Protein 5.9 g
Calories 3962.2 kJ / 947 kcal
Fat 1.6 g
Fibre 4.7 g
Saturated Fat 0.1 g
Carbohydrates 228.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Pickles with Thermomix® Cutter (using modes) 12 Recipes
Australia and New Zealand

You might also like...

Show all

Ranch Dressing

4.5(16)

2 h 15 min

Golden syrup butter

4.8(6)

10 min

Gluten free artisan loaf baked in a cast iron pot

4.8(96)

3 h

VEGEMITE® and cheese butter

4.8(19)

10 min

Jalapeño honey butter

4.5(11)

15 min

Gluten free pasta

4.4(9)

50 min

Citrus salt

4.9(12)

35 min

Pickled Korean daikon

5.0(1)

20 min

Dairy-free coconut ice cream

4.8(4)

10 h 30 min

Douhua (soy bean curd) with sweet syrup

4.4(5)

10 h 25 min

TM7 Demo (NZ)

5.0(1)

1 h 30 min

TM7 Demo (AU)

5.0(6)

1 h 30 min

 Show all