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Ingredients
Fyldning
- 100 g udstenede dadler
- 300 g vand, kogende
- 80 g hasselnødder
- 80 g mælk
- 40 - 50 g honning
- 20 g kakaopulver, usødet
Kage
- 100 g smør, blød, skåret i stykker
- 40 g honning
- 30 g græsk yoghurt
- 1 æg
- 1 tsk vaniljeekstrakt, naturlig
- 200 g hvedemel
- 80 g havregryn
- ½ tsk bagepulver
- ½ tsk kanel, stødt
- Nutrition
- per 1 stykke
- Calories
- 1849 kJ / 441 kcal
- Protein
- 9 g
- Carbohydrates
- 49 g
- Fat
- 26 g
- Fibre
- 5 g
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