Devices & Accessories
Crab Salad on English Muffins
Prep. 20 min
Total 2 h 45 min
8 pieces
Ingredients
Muffins
-
fine semolinamillet grains for dusting15 g
-
whole milk120 g
-
unsalted butter plus extra for greasing25 g
-
caster sugar15 g
-
water120 g
-
10 g fresh yeastdried instant yeast1 tsp
-
plain flour plus extra for dusting190 g
-
wholemeal flour190 g
-
fine sea salt½ tsp
-
ground nutmeg¼ tsp
Crab Topping
-
Granny Smith apple cut in pieces (3 cm)50 g
-
cucumber seeds removed, cut in pieces (3 cm)50 g
-
crème fraîche50 g
-
lemon finely grated zest only½
-
soy sauce1 tsp
-
fine sea salt¼ tsp
-
ground black pepper¼ tsp
-
white crabmeat300 g
Finalisation
-
plain flour for dusting
-
unsalted butter for greasing
Difficulty
easy
Nutrition per 1 piece
Sodium
450.8 mg
Protein
12.8 g
Calories
1134.1 kJ /
271.1 kcal
Fat
5.3 g
Fibre
1.9 g
Saturated Fat
2.7 g
Carbohydrates
42.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allChocolate Peanut Butter Protein Balls
45 min
Tikka Masala Wraps
40 min
Dubai Chocolate Bar
1 h 20 min
Fried Masa (Fermented Rice Pancake)
12 h 30 min
Egg Salad in Crispy Easter Nests
1 h
BBQ Jackfruit Burritos
45 min
Monkey Bread (Małpi Chlebek)
3 h
Cranberry Cream Cheese Dip with Biscotti Tree
1 h
Pigs in Blankets with Black Garlic Ketchup
3 h 45 min
Cauliflower Cheese Bites with Sour Cream Dip
4 h 15 min
Peanut Butter Cookies
45 min
Hidden Veg Sausage Rolls
3 h 45 min