Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La veille
- 250 g d'eau, et un peu pour la cuisson
- 15 g de levure boulangère fraîche
- 500 g de farine de blé, type 55, et un peu pour le plan de travail
- 50 g de beurre mou, en morceaux
- 2 c. à café bombées de sel
- Nutrition
- per 1 pièce
- Calories
- 561 kJ / 132 kcal
- Protein
- 3.3 g
- Carbohydrates
- 22.4 g
- Fat
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Pain de mie
3 godz. 20 min
Pain de seigle
5h
Baguette tradi'graines
3h 30min
Pain d'épices
1h 15min
Pain de mie moelleux
4 godz. 15 min
Pain rapide aux trois graines façonnage marguerite
1h 25min
Donuts marbré
30min
Petits pains aux figues
3 Std. 40 Min
Brioches italiennes
3 Std. 15 Min
Pain de mie vapeur sans croûte
3h 10min
Pain à l'ail et au thym
2 godz. 20 min
Pompes à l'huile
3h