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Ingredients
- 100 g boghvedekorn
- 200 g mælk
- ½ terning gær (20 g)
- ¼ tsk sukker
- 40 g hvedemel
- 1 æg
- ½ tsk salt
- 1 knivspids peber, stødt
- 20 g stegeolie
- Nutrition
- per 1 stykke
- Calories
- 185 kJ / 44 kcal
- Protein
- 2 g
- Carbohydrates
- 6 g
- Fat
- 2 g
- Fibre
- 0 g
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