Devices & Accessories
Shredded Chicken Taco Filling
Prep. 10 min
Total 30 min
6 portions
Ingredients
-
white onions cut into wedges4 oz
-
garlic cloves2
-
salt1 tsp
-
ground cumin½ tsp
-
dried oregano½ tsp
-
vegetable oil½ oz
-
chicken thighs, boneless and skinless cut in half20 oz
Difficulty
easy
Nutrition per 1 portion
Sodium
574 mg
Protein
13.8 g
Calories
620.5 kJ /
148.3 kcal
Fat
10 g
Fibre
0.4 g
Saturated Fat
2.4 g
Carbohydrates
2.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Taco Tuesday
21 Recipes
United States
United States
You might also like...
Show allChicken with Vegetable Rice
45 min
Chicken Tacos
1 h 10 min
Sweet and Sour Pork Ribs
30 min
Bao Buns with Pulled Pork in BBQ sauce
3 h 10 min
Pork Tenderloin with Carrots and Pesto Potatoes
2 h 55 min
Chicken Tikka Bowls with Kachumber
2 h 50 min
Pulled Chicken Tortillas (Diabetes)
40 min
Pork Tenderloin with Mustard Sauce
30 min
Baked Chicken Breasts Pizzaiola
55 min
Baby Back Ribs with Stout Beer BBQ Sauce
6 h 45 min
Orange Herb Chicken and Rice
50 min
Chicken Breasts Au Gratin in Chipotle Salsa (Ben)
1 h