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Ingredients
- 2 fed hvidløg
- 2 cm ingefær, skrællet
- 1 rød chili, lang, trimmet, skåret i halve
- 100 g ketjap manis
- 40 g limesaft (ca. 2 limefrugter)
- 20 g riseddike
- 15 g palmesukker, alle typer, barberet
- Nutrition
- per 470 g
- Calories
- 2976 kJ / 709 kcal
- Protein
- 21 g
- Carbohydrates
- 112 g
- Fat
- 15 g
- Saturated Fat
- 2 g
- Fibre
- 39.5 g
- Sodium
- 8219 mg
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