Devices & Accessories
No-bake mango cheesecake
Prep. 20 min
Total 24 h 20 min
12 portions
Ingredients
-
unsalted butter softened and cut into pieces, plus extra to grease100 g
-
digestive biscuits broken into pieces140 g
-
raw macadamia nuts40 g
-
desiccated coconut20 g
-
water120 g
-
gelatine powder20 g
-
fresh mango flesh (approx. 3-4 mangoes), peeled and cut into pieces (see Tips)650 g
-
caster sugar100 g
-
cream cheese softened500 g
-
sour cream300 g
-
sea salt1 pinch
-
lime zest and juice1
Difficulty
easy
Nutrition per 1 portion
Sodium
226.9 mg
Protein
6.1 g
Calories
1663.2 kJ /
397.5 kcal
Fat
30 g
Fibre
1.7 g
Saturated Fat
16.2 g
Carbohydrates
29 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allMalva pudding
50 Min
Gingerbread biscuits
2 Std. 20 Min
Gluten free sticky date puddings
1 Std. 5 Min
Steamed chocolate lava cakes
50 Min
Pfeffernüsse (German spice biscuits)
2 Std. 40 Min
Lemon cupcakes with citrus syrup
40 Min
Steamed carrot and orange sponges
45 Min
Traditional Apple pie
1 Std. 30 Min
Panna cotta
6 Std. 15 Min
Little sticky date puddings with salted toffee sauce
50 Min
Macadamia protein balls with coconut butter
40 Min
Delicious lemon pudding
55 Min