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Ingredients
- 1000 g de agua
- 1300 g de carne de conejo, sin hueso
- 1 ½ cucharadita de sal
- ½ cucharadita de pimienta negra molida
- 200 g de cebolla morada
- 150 g de rábano
- 15 g de cilantro
- 50 g de aceite de oliva
- 25 g de chiles jalapeños en escabeche
- 300 g de jitomate
- 80 g de vinagre
- 12 cucharadita hojas de lechuga
- 1 aguacate, para servir
- Nutrition
- per 1 porción
- Calories
- 453 kJ / 108 kcal
- Protein
- 3 g
- Carbohydrates
- 5 g
- Fat
- 8 g
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