Compatible versions
Pan de molde con cerveza negra y mostaza a la antigua
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 cucharada de aceite de oliva virgen extra
- 1 diente de ajo
- 170 g de cerveza negra
- 20 g de levadura prensada fresca
- 270 g de harina de trigo (y un poco más para espolvorear)
- 1 ½ cucharadas colmadas de mostaza de grano entero
- ½ cucharadita de sal
- 2 cucharaditas de azúcar moreno
- 500 g de agua
- Nutrition
- per 1 rebanada
- Calories
- 352 kJ / 84 kcal
- Protein
- 2.05 g
- Carbohydrates
- 13.73 g
- Fat
- 2.34 g
- Fibre
- 0.74 g
Alternative recipes
Show allBollos preñaos
2h 30min
Croissants
6u.
Pretzel
1h
Barras de cerveza
30min
Barritas de semillas de girasol
1 Std. 15 Min
Panecillos integrales
3h 40min
Bagels
2 Std.
Pan de naranja cristalizada
4h
Pan multicereales
24h
Pan de queso feta y aceitunas
1 godz. 20 min
Pan con salvado, nueces, zanahoria, manzana y yogur
2h 20min
Hogaza de papa
3h 35 min