Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g cumin seeds
- 30 g coriander seeds
- 10 g fresh root ginger, peeled, cut in round slices (2 mm)
- 2 garlic cloves
- 1 fresh red chilli, small, deseeded
- 10 g fresh coriander, large stalks removed
- 150 g olive oil
- 1 lemon, juice and finely grated zest
- 2 tsp white wine vinegar
- 1 tsp sweet paprika
- 1 tsp ground turmeric
- ½ - 1 tsp fine sea salt, to taste
- ⅛ - ¼ tsp ground black pepper, to taste
- Nutrition
- per 1 Total recipe
- Calories
- 7611 kJ / 1819 kcal
- Protein
- 18.3 g
- Carbohydrates
- 51.8 g
- Fat
- 170.9 g
In Collections
Alternative recipes
Show allSoy Dressing
5 min
Vegetable pasta sauce
40 min
Bolognese Sauce
1 Std. 15 Min
Chicken Liver Parfait
2 Std. 40 Min
Basil pesto
10 min
Roasted Red Pepper and Parsley Pesto
5 min
Pomegranate and Mint Marinade
5 min
Allergen Free White Sauce
10 min
Houmous Salad Dressing
5 min
Macadamia and Lime Basil Pesto
25min
Red Onion Gravy
25min
Ginger, Chilli and Soy Marinade
5 min