Skip to main content Search
Pretzels

Pretzels
4.5 78 ratings
Prep. 20 min
Total 1 h
10 pieces
Sign up for free

Ingredients

  • milk
    400 g
  • fresh yeast
    40 g
  • flour
    600 g
  • salt
    2 tsp
  • water
    600 g
  • baking soda
    4 tbsp
  • coarse salt to sprinkle

Difficulty

medium

Nutrition per 1 piece

Protein 8 g
Calories 967 kJ / 231 kcal
Fat 2 g
Carbohydrates 44 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Breads From Around the World 10 Recipes
UK and Ireland

You might also like...

Show all

Yoghurt Bread

4.6(157)

2 Std.

Brioche Burger Buns

4.4(20)

4 Std.

Rye and Walnut Bread

4.6(35)

1 Std. 25 Min

Sun-dried Tomato Tear and Share Bread

4.4(134)

1 Std.

Gluten-free Artisan Bread

4.5(194)

2 Std. 30 Min

Bunny Bread Rolls with Cheesy Centre

4.6(9)

45 Min

Irish Soda Bread

4.3(267)

45 Min

Potato Farls

3.0(62)

1 Std. 10 Min

Mini Cherry Panettones

3.0(1)

5 Std.

Festive Camembert Wreath

4.9(13)

1 Std. 50 Min

Steamed Chorizo Bread Rolls

4.5(2)

2 Std.

Steamed Bread Rolls with Chorizo

4.0(1)

2 Std.

 Show all