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Empadão de alheira e couve-flor

Empadão de alheira e couve-flor
4.0 25 ratings
Prep. 5 min
Total 1 h 5 min
4 doses
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Ingredients

  • Azeite q.b. p/ untar
  • alheira s/ pele (3 alheiras aprox.) cortada em pedaços
    600 g
  • água
    1000 g
  • sal
    1 c. chá de
  • couve-flor cortada em raminhos
    800 g
  • vinagre
    10 g
  • leite
    800 g
  • manteiga
    75 g
  • farinha
    75 g
  • sumo de limão (½ unid. aprox.)
    20 g
  • pimenta
    1 pitada de
  • noz-moscada
    1 pitada de
  • gema de ovo
    1
  • natas
    100 g

Difficulty

easy

Nutrition per 1 dose

Protein 26 g
Calories 3770 kJ / 901 kcal
Fat 58 g
Carbohydrates 70 g

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Also featured in

150 receitas - As melhores de 2015 151 Recipes
Portugal

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