Skip to main content Search
Prawn and Chorizo Paella

Prawn and Chorizo Paella
4.3 508 ratings
Prep. 15 min
Total 45 min
4 portion
Sign up for free

Ingredients

  • fresh parsley leaves
    15 g
  • onions quartered
    120 g
  • red peppers seeds and stalk removed, cut in pieces
    300 g
  • olive oil
    20 g
  • chorizo peeled, cut in pieces (0.5 cm)
    200 g
  • Bomba paella rice
    300 g
  • chicken stock
    800 g
  • saffron
    1 pinch
  • raw prawns, peeled
    250 g
  • fine sea salt
    ½ tsp
  • ground black pepper
    2 pinches
  • lemon juice
    25 g
  • lemon cut in slices for garnishing
    1

Difficulty

easy

Nutrition per 1 portion

Protein 29.3 g
Calories 2583 kJ / 617 kcal
Fat 25 g
Carbohydrates 68.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

A Taste of the Med 9 Recipes
UK and Ireland

You might also like...

Show all

Cod with Pistachio and Couscous

4.3(21)

30 min

Steamed Salmon Parcels

4.6(39)

55 min

Prawn Curry

4.7(334)

30 min

Cuban-spiced Salmon with Tomato Avocado Salsa

4.7(56)

30 min

Salmon in Mushroom Cream Sauce with Potatoes

4.4(39)

50 min

Orange Salmon with Broccoli Couscous

4.5(110)

25 min

Seafood Stew with Coconut Milk

4.5(55)

35 min

Fish Stew

4.7(12)

45 min

Salmon Burger

4.5(78)

2 h 20 min

Prawn and Sweet Potato Fritters

5.0(5)

1 h

Steamed Sea Bass with Lime Sauce

4.6(58)

35 min

Seafood Risotto

4.1(280)

40 min

 Show all