Sliced Fruit Salad with Citrus Dressing

Name: Sliced Fruit Salad with Citrus Dressing
Prep time: 25 min
Cook time: 30 min
Total time: 30 min
Yield: 8 portions
Ingredients: 20 g fresh root ginger; 200 g nectarine; 200 g fresh pineapple; 200 g fresh mango flesh; 200 g papaya; 200 g melon; 200 g freshly squeezed orange juice; 50 g freshly squeezed lemon juice; 15 g freshly squeezed lime juice; 100 g golden caster sugar; 2 stalks fresh lemon grass

5.0 1 rating

Prep. 25 min

Total 30 min

8 portions

Ingredients

fresh root ginger peeled, in one piece
20 g
nectarine peeled or unpeeled, cut in halves or wedges that fit through feeder
200 g
fresh pineapple cut vertically in wedges that fit through feeder, core removed
200 g
fresh mango flesh cut vertically in wedges that fit through feeder
200 g
papaya cut in half lengthwise or in wedges that fit through feeder, seeds removed
200 g
melon cut lengthwise or in wedges that fit through feeder, seeds removed
200 g
freshly squeezed orange juice
200 g
freshly squeezed lemon juice
50 g
freshly squeezed lime juice
15 g
golden caster sugar
100 g
fresh lemon grass cut in pieces (5 cm), bruised
2 stalks
lychees (optional) peeled, fresh or canned, halved
50 g
peppermint leaves, fresh (optional) for serving
6
ice cream (optional) for serving