Skip to main content Search
Bagt gulerods dip

Bagt gulerods dip
No ratings
Prep. 15 min
Total 1 h
600 g
Sign up for free

Ingredients

  • gulerod i mindre stykker
    400 g
  • honning
    30 g
  • olivenolie
    30 g
  • appelsin skal og saft
    1
  • fennikel, frisk (omkring 130g.) i mindre stykker
    1
  • kommenfrø
    ½ tsk
  • muskatnød, stødt
    ¼ tsk
  • sød paprika
    2 tsk
  • havsalt, flager
    1 - 1 ½ tsk
  • tahin
    60 g
  • græsk yoghurt
    80 g
  • vand
    100 g

Difficulty

easy

Nutrition per 600 g

Sodium 2778 mg
Protein 24 g
Calories 4390 kJ / 1049 kcal
Fat 64 g
Fibre 25 g
Saturated Fat 9 g
Carbohydrates 110 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Dips II 34 Recipes
International

You might also like...

Show all

Cremet broccolisauce

3.5(2)

35 min

Svampepaté

Brak ocen

Artiskokdip med tofu

Brak ocen

Pestohummus med soltørrede tomater

Brak ocen

Den ultimative barbecue sauce

Brak ocen

Mojo Sauce til skaldyr

Brak ocen

Stærk ostedip

Brak ocen

Ranch Dressing

Brak ocen

Vinaigrette med lime og coriander

Brak ocen

Apple cider dressing

Brak ocen

Caramelliseret balsamico reduktion

Brak ocen

Yoghurt dressing

Brak ocen

 Show all