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Ingredients
Mac and Cheese
- 60 gram gruyére ost, i tern
- 60 gram lagret hvid cheddar, i tern
- 30 gram parmesanost, i tern
- 1000 gram vand
- 230 gram macaroni
- 30 gram smør, i tern
- 255 gram sødmælk
- ¼ tsk salt, to taste
- 30 gram hvedemel
- 1 knivspids sort peber, stødt
- 1 knivspids muskatnød, stødt
- 15 gram panko brødkrummer
Panering
- 3 æg, store
- 115 gram panko brødkrummer
- 70 gram hvedemel
- vegetabilsk olie
- Nutrition
- per 1 stykke
- Calories
- 435 kJ / 104 kcal
- Protein
- 4 g
- Carbohydrates
- 11 g
- Fat
- 5 g
- Fibre
- 1 g
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