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Ingredients
- 300 g æbler, delt i kvarte
- 3 tsk sukker
- 1 ½ tsk kanel, stødt
- 250 g vand
- 4 æg, medium
- 300 g hvedemel
- ½ tsk bagepulver
- 10 - 20 g smør, til stegning
- honning, til serveringen
- Nutrition
- per 1 stykke
- Calories
- 315 kJ / 75 kcal
- Protein
- 3 g
- Carbohydrates
- 10 g
- Fat
- 3 g
- Fibre
- 1 g
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