Broccoli Stem Slaw

Broccoli Stem Slaw

5.0 6 ratings

Prep. 15 min

Total 15 min

4 portions

Ingredients

broccoli stems, peeled (see Tip)
10 oz
Gala apple cored, peeled, quartered
4 oz
rainbow carrots halved
12 oz
12 oz carrots, halved
fresh parsley, leaves only
½ oz
½ oz fresh cilantro, leaves only
mayonnaise
8 oz
apple cider vinegar
1 oz
Dijon mustard
1 tbsp
honey
1 - 2 tbsp
salt to taste
1 pinch
ground black pepper to taste
1 pinch
sliced almonds (optional)
1 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 223.2 mg

Protein 6.3 g

Calories 1082.5 kJ / 258.7 kcal

Fat 20 g

Fibre 5.1 g

Saturated Fat 2.6 g

Carbohydrates 16.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Eco-Friendly 10 Recipes
United States

You might also like...

Show all

Turkey Taco Bowl

Turkey Taco Bowl

1 h

Avocado Tuna Salad

Avocado Tuna Salad

5 min

Chicken Meatballs with Creamy Tomato Sauce

Chicken Meatballs with Creamy Tomato Sauce

1 h 5 min

Eggplant with Feta Cheese and Sundried Tomatoes

Eggplant with Feta Cheese and Sundried Tomatoes

1 h 10 min

Coleslaw

Coleslaw

10 min

Broccoli Salad with Red Peppers and Pine Nuts

Broccoli Salad with Red Peppers and Pine Nuts

10 min

Shredded Chicken Noodle Salad with Green Miso (Diabetes)

Shredded Chicken Noodle Salad with Green Miso (Diabetes)

55 min

Pea, Cherry Tomato and Feta Hummus Wraps

Pea, Cherry Tomato and Feta Hummus Wraps

No ratings

Broccoli and Bacon Bites

Broccoli and Bacon Bites

1 h

Buckwheat Crêpes

Buckwheat Crêpes

45 min

Rainbow Salad

Rainbow Salad

30 min

Kale Caesar Salad with Parmesan Bread Crumbs

Kale Caesar Salad with Parmesan Bread Crumbs

25 min

Show all