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Ingredients
- 50 g blåbær
- 50 g jordbær, delt i biter
- 400 g eplejuice, alle typer, rom temperatur
- 100 g vann, rom temperatur
- ½ ts agar-agar pulver
- Nutrition
- per 1 porsjon
- Calories
- 255.5 kJ / 60.8 kcal
- Protein
- 0.5 g
- Carbohydrates
- 14.7 g
- Fat
- 0.1 g
- Saturated Fat
- 0 g
- Fibre
- 0.6 g
- Sodium
- 6 mg
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