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Ingredients
Quark
- 1000 g rømme, 20% fett (se Tips)
Crepe røre
- 330 g vann
- 230 g helmelk
- 2 egg
- 20 g druekjerneolje
- 310 g hvetemel
- 1 klype havsalt
Bær saus
- 200 g bringebær, frosne
- 100 g finkornet sukker
- 20 g sitronsaft
Quark fyll
- 1 egg
- 80 g finkornet sukker
- 1 ts vaniljesukker
Montering
- smør, usaltet, til steking
- iskrem, vanilje, til servering (valgfritt)
- melis, til dryssing
- Nutrition
- per 1 porsjon
- Calories
- 1662.8 kJ / 395.9 kcal
- Protein
- 8.4 g
- Carbohydrates
- 41.2 g
- Fat
- 22.1 g
- Saturated Fat
- 12.8 g
- Fibre
- 1.5 g
- Sodium
- 60.6 mg
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