Devices & Accessories
Red Cabbage
Prep. 10 min
Total 1 h
8 portions
Ingredients
-
red cabbage cored, cut in pieces (3 cm)600 g
-
dessert apples cored, quartered250 g
-
apple juice200 g
-
brown sugar15 g
-
fine sea salt½ tsp
-
ground black pepper2 pinches
Difficulty
easy
Nutrition per 1 portion
Protein
1.2 g
Calories
221 kJ /
53 kcal
Fat
2 g
Carbohydrates
11.6 g
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The British Isles on a Plate
88 Recipes
UK and Ireland
UK and Ireland
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