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Ingredients
- 20 g de sucre en poudre
- 150 g de farine
- 1 œuf
- 350 g de lait ribot
- 1 c. à café de bicarbonate de sodium
- ½ c. à café de vinaigre blanc
- 1 c. à soupe d'huile de tournesol
- Nutrition
- per 1 portion
- Calories
- 79.4 kcal / 332.2 kJ
- Protein
- 2.8 g
- Fat
- 1.9 g
- Carbohydrates
- 12.6 g
- Fibre
- 0.3 g
- Saturated Fat
- 0.4 g
- Sodium
- 166.3 mg
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