Chicken Liver Parfait

Chicken Liver Parfait

5.0 1 rating

Prep. 20 min

Total 2 h 40 min

8 portions

Ingredients

Clarified Butter

unsalted butter soft
350 g

Parfait

garlic cloves
2
shallots halved (approx. 100 g)
2
unsalted butter soft
120 g
chicken livers
520 g
fine sea salt plus extra to taste
¾ tsp
ground black pepper plus extra to taste
¼ tsp
brandy
80 g
double cream
80 g
fresh thyme halved
4 sprigs

Difficulty

easy

Nutrition per 1 portion

Sodium 349.2 mg

Protein 12.2 g

Calories 2379.4 kJ / 568.7 kcal

Fat 54.5 g

Fibre 0.6 g

Saturated Fat 33.5 g

Carbohydrates 3.7 g

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Also featured in

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UK and Ireland

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