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Ingredients
- 40 gram vilde ris
- vand, varmt
- 70 gram løg, i stykker
- 1 fed hvidløg
- 15 gram vegetabilsk olie
- 100 gram champignoner, friske, skåret i skiver
- 200 gram kogt vand, fra grøntsager
- 140 gram kokosmælk
- ½ tsk oregano, tørret
- 1 laurbærblad, tørret (optional)
- ½ tsk hvedemel
- ¼ tsk salt, efter smag
- ⅛ tsk sort peber, stødt, efter smag
- persille, frisk, til pynt (optional)
- 1 lime, skåret i tern (optional)
- brød, til serveringen
- Nutrition
- per 1 portion
- Calories
- 2103 kJ / 503 kcal
- Protein
- 9 g
- Carbohydrates
- 29 g
- Fat
- 34 g
- Saturated Fat
- 22 g
- Fibre
- 3 g
- Sodium
- 642 mg
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