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Best ever carrot cake

Best ever carrot cake
4.7 118 ratings
Prep. 10 min
Total 1 h 35 min
12 pieces
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Ingredients

  • extra virgin olive oil plus extra to grease
    160 g
  • walnuts
    250 g
  • carrots cut into pieces
    400 g
  • eggs
    2
  • raw sugar
    220 g
  • vanilla essence
    1 tsp
  • mixed spice
    ½ tsp
  • sea salt
    ¼ tsp
  • plain flour
    200 g
  • bicarbonate of soda
    1 tsp
Frosting
  • raw sugar
    120 g
  • cream cheese
    90 g
  • butter softened
    30 g
  • freshly squeezed lemon juice
    ¼ tsp

Nutrition per 1 piece

Calories 492.3 kcal / 2059.7 kJ
Protein 6.7 g
Fat 32.4 g
Carbohydrates 47 g
Fibre 2.8 g
Saturated Fat 6.3 g
Sodium 215.1 mg

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Also featured in

The Best of Recipe Community 16 Recipes
Australia and New Zealand

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