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Romany creams

Romany creams
4.6 8 ratings
Prep. 30 min
Total 1 h 15 min
30 portions
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Ingredients

  • boiling water
    50 g
  • cocoa powder
    15 g
  • unsalted butter softened and cut into pieces
    120 g
  • white sugar
    100 g
  • natural vanilla extract
    1 tsp
  • plain flour plus extra to dust
    200 g
  • desiccated coconut
    70 g
  • baking powder
    ½ tsp
  • sea salt
    1 pinch
  • milk chocolate broken into pieces
    120 g

Difficulty

easy

Nutrition per 1 portion

Sodium 14.7 mg
Protein 1.3 g
Calories 436.1 kJ / 104.2 kcal
Fat 6.1 g
Fibre 0.9 g
Saturated Fat 4.2 g
Carbohydrates 11.7 g

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