Edna's lemon curd teacake

Edna's lemon curd teacake

4.7 367 ratings

Prep. 10 min

Total 40 min

6 portions

Ingredients

Cake mixture

self-raising flour
150 g
unsalted butter cut into pieces
60 g
white sugar
110 g
egg
1

Lemon curd

lemon juice
60 g
butter
60 g
white sugar
110 g
egg
1

Assembly

oil spray to grease
icing sugar to dust (optional)

Difficulty

easy

Nutrition per 1 portion

Sodium 322.9 mg

Protein 4.7 g

Calories 1668.9 kJ / 398.9 kcal

Fat 18 g

Fibre 0.7 g

Saturated Fat 10.8 g

Carbohydrates 56 g

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Australia and New Zealand

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