Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
500
g farina di grano e un po' di più per infarinare e lavorare
or di farina di farro bianca - 260 g di acqua
- 1 cubetto di lievito di birra fresco (40 g)
- 40 g di olio vegetale
- 10 g di sale
- 1 pizzico di zucchero
- farina per spolverare e attorcigliare
- Nutrition
- per 1 pezzo
- Calories
- 4464 kJ / 1066 kcal
- Protein
- 31.5 g
- Carbohydrates
- 181.5 g
- Fat
- 23 g
- Fibre
- 11.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Show all
Treccia al burro a 6 capi
2 Std. 35 Min
Pane dolce con pere e noci
No ratings
Pane vodese con croce
13h 30 min
Grissini
No ratings
Pan Brioche
5 godz.
Pane al latte
2h 20min
Baguette
3h 45min
Pane rustico
2 Std.
Pane alle olive
2h 20min
Pane tipo ciabatta
1h 45 min
Piadina romagnola
15min
Pane per toast
3h