Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g di burro + q.b. per imburrare
- 1 cucchiaino di lievito secco (4 g)
- 240 g di acqua
- 30 g di zucchero di canna integrale
- 500 g di farina bianca
- 1 cucchiaino di sale
- Nutrition
- per 1 fetta
- Calories
- 375 kJ / 90 kcal
- Protein
- 2 g
- Carbohydrates
- 16 g
- Fat
- 2 g
- Fibre
- 0.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Pan Brioche
8h
Panini per hamburger
1 Std. 45 Min
Fougasse
2hod.
Pane integrale in cassetta
4h
Pane all'aglio e alle erbe aromatiche
3h 30 min
Panini del 1° Agosto
1 Std. 10 Min
Pane dolce con pere e noci
No ratings
Pane vodese con croce
13 Std. 30 Min
Grissini
No ratings
Pan Brioche
5 Std.
Pane al latte
2hod. 20min
Baguette
3 Std. 45 Min