Baguette
TM31 TM5

Baguette

5.0 (2 ratings)

Ingredients

  • 330 g di acqua
  • 10 g di lievito di birra fresco sbriciolato
    or 1 cucchiaino di lievito di birra disidratato sbriciolato
  • olio vegetale per ungere q.b.
  • 500 g farina per pane + q.b. per infarinare
  • 1 ½ cucchiaini rasi di sale

Nutrition
per 1 fetta
Calories
2531 kJ / 604 kcal
Protein
19 g
Carbohydrates
122 g
Fat
4 g
Fibre
6.2 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all