Feta and Herb Muffins

Feta and Herb Muffins

4.0 24 ratings

Prep. 15 min

Total 35 min

12 pieces

Ingredients

Muffin Batter

self-raising flour
275 g
baking powder
1 tsp
fine sea salt to taste
1 - 1 ½ tsp
ground black pepper
½ tsp
large egg
1
milk
250 g
olive oil
50 g

Feta Cream

cream cheese with herbs
150 g
feta cheese crumbled
60 g
milk
50 g
sunflower seeds
2 Tbsp

Difficulty

easy

Nutrition per 1 piece

Sodium 656.8 mg

Protein 5.4 g

Calories 842.8 kJ / 201.4 kcal

Fat 11.4 g

Fibre 0.7 g

Saturated Fat 4.5 g

Carbohydrates 19.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Cream Cheese 6 Recipes
UK and Ireland

You might also like...

Show all

Beetroot Falafel with Tomato Pomegranate Salad

12 h 45 min

Nyonya Chicken Curry Bun

2 h 45 min

Sun-dried Tomato Tear and Share Bread

1 h

Mini Pizzas

1 h 20 min

Baked Langos with Greek Yoghurt and Cheese

No ratings

Salmon and Vegetable Egg Muffins

45 min

Rainbow Flat Bread

50 min

Quick Bread Rolls

45 min

Egg Salad in Crispy Easter Nests

1 h

Pizza Mummy

1 h 20 min

Spiralized Vegetable Tarte Flambée with Halloumi

1 h 10 min

Leek Quiche

1 h 20 min

Show all